基本信息:
- 专利标题： 用山茱萸和绞股蓝制作保健酒的工艺
- 专利标题（英）：Process for manufacturing healthcare wine from cornus officinalis and gynostemma pentaphyllum
- 申请号：CN201410226831.0 申请日：2014-05-24
- 公开(公告)号：CN105087308A 公开(公告)日：2015-11-25
- 发明人： 王牌
- 申请人： 王牌
- 申请人地址： 河南省郑州市金水区天明路9号丰乐花苑18-1-5
- 专利权人： 王牌
- 当前专利权人： 王牌
- 当前专利权人地址： 河南省郑州市金水区天明路9号丰乐花苑18-1-5
- 主分类号： C12G3/04
- IPC分类号： C12G3/04 ; C12G3/02 ; A61K36/424 ; A61P1/14
The invention relates to a process for manufacturing healthcare wine from cornus officinalis and gynostemma pentaphyllum. The process is characterized by comprising squeezing juice from cornus officinalis fruits; filtering the juice; extracting effective chemical components from the residues of the cornus officinalis fruits by the aid of ethyl alcohol; combining the effective chemical components, extract liquid of the gynostemma pentaphyllum and alcohol with one another to obtain medicinal wine; mixing the medicinal wine with rough filter liquid of wine base and ageing mixed liquid of the medicinal wine and the rough filter liquid of the wine base for 6 months to obtain wine; filtering the wine to obtain the healthcare wine with unique flavor. The rough filter liquid of the wine base is acquired from fermented glutinous rice and fermented millet.
IPC结构图谱:
| C | 化学；冶金 |
| --C12 | 生物化学；啤酒；烈性酒；果汁酒；醋；微生物学；酶学；突变或遗传工程 |
| ----C12G | 果汁酒；其他含酒精饮料；其制备 |
| ------C12G3/00 | 其他酒精饮料的制备 |
| --------C12G3/04 | .用混合法，如配制酒 |