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    • 5. 发明申请
    • METHOD AND SYSTEM FOR BREWING AND CHILLING A BEVERAGE
    • 烧烤饮料的方法和系统
    • WO2012122086A2
    • 2012-09-13
    • PCT/US2012/027695
    • 2012-03-05
    • TAKEYA USA CORPORATIONLOWN, John M.
    • LOWN, John M.
    • A47J31/00B65D81/18B65D25/02
    • A23F3/18A23F3/00A47J31/06
    • A method for brewing and chilling a brewed beverage such as tea includes brewing the beverage within a first container; pouring the brewed beverage from the first container into a second container containing a chilling medium; and covering the second container with an air-tight lid assembly that provides an air tight seal with the second container. The second container may then be agitated. The airtight seal traps vapor generated from the beverage during the chilling, thereby causing the vapor to re-enter the beverage to maintain optimum flavor. The first container includes a brewing pitcher containing an infuser, and the second container includes a chilling pitcher having a removably-attachable air-tight lid assembly.
    • 用于酿造和冷冻诸如茶的酿造饮料的方法包括在第一容器内酿造饮料; 将冲煮的饮料从第一容器倒入含有冷藏介质的第二容器中; 并用一个气密盖组件覆盖第二容器,该气密盖组件与第二容器提供气密密封。 然后可以搅动第二容器。 气密密封件捕获在冷藏期间从饮料产生的蒸汽,从而使蒸汽重新进入饮料以保持最佳风味。 第一容器包括含有输液器的冲泡壶,第二容器包括具有可拆卸的气密盖组件的冷藏罐。
    • 6. 发明申请
    • BEVERAGE PREPARATION AND DISPENSING SYSTEM
    • 饮料制备和分配系统
    • WO2013074423A1
    • 2013-05-23
    • PCT/US2012/064505
    • 2012-11-09
    • TAKEYA USA CORPORATIONLOWN, John M.
    • LOWN, John M.
    • A47G19/14A47J31/06A23F3/16A47J31/00
    • A47J31/20
    • A method for brewing and chilling a brewed beverage such as tea includes brewing the beverage within a first container; pouring the brewed beverage from the first container into a second container containing a chilling medium; and covering the second container with an air-tight lid assembly that provides an air tight seal with the second container. The second container may then be agitated. The airtight seal traps vapor generated from the beverage during the chilling, thereby causing the vapor to re-enter the beverage to maintain optimum flavor. The first container includes a brewing pitcher containing an infuser, and the second container includes a chilling pitcher having a removably-attachable air-tight lid assembly.
    • 用于酿造和冷冻诸如茶的酿造饮料的方法包括在第一容器内酿造饮料; 将冲煮的饮料从第一容器倒入含有冷藏介质的第二容器中; 并用一个气密盖组件覆盖第二容器,该气密盖组件与第二容器提供气密密封。 然后可以搅动第二容器。 气密密封件捕获在冷藏期间从饮料产生的蒸汽,从而使蒸汽重新进入饮料以保持最佳风味。 第一容器包括含有输液器的冲泡壶,第二容器包括具有可拆卸的气密盖组件的冷藏罐。