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1. 发明公开

EP4074188A1 A PROCESS OF PREPARING A BEVERAGE WITH NATURAL PLANT INFUSIONS 审中-公开
公开(公告)号：EP4074188A1
公开(公告)日：2022-10-19
申请号：EP21305497.6
申请日：2021-04-15
申请人： Compagnie Gervais Danone
发明人： LAMENCA, Thierry , SECHET, Barbara
IPC分类号： A23L2/56 , A23F3/16 , A23F3/34 , A23L2/38 , A23L2/385 , A23L2/42 , A23L2/54
摘要： The invention concerns a process for preparing a beverage comprising plant extracts. The process involves infusions as plant extracts components and enhances naturality.

2. 发明公开

EP3847897A1 COMPOSITION FOR MAKING A TEA BEVERAGE OR HERBAL AND VEGETABLE BROTHS 审中-实审转让
公开(公告)号：EP3847897A1
公开(公告)日：2021-07-14
申请号：EP21153230.4
申请日：2014-02-27
申请人： SWM LUXEMBOURG S.A.R.L
发明人： RAGOT, Philippe , MOMPON,, Bernard , ROUSSEAU, Cédric , PONS, Esther , PINEAU, Christian
IPC分类号： A23F3/22 , A23F3/30 , A23F3/34 , A23F3/36 , B65D85/808 , A23F3/18 , A23L2/08 , A23L23/10 , A23L27/10 , B65D85/812 , B65D85/816
摘要： The present invention relates to an infusion product for making a beverage, more specifically to a plant-based composition for making a beverage, and to a herbal and/or vegetable composition or bouquet garni. The plants are fruits, herbs, medicinal plants, tea, vegetables and/or spices. In particular, the present invention relates to a fiber-web, preferably a tea bag, made from said fruits, herbs, medicinal plants, tea, vegetable and/or spices.

3. 发明授权

EP1557458B1 METHOD OF MANUFACTURING PLANT FINISHED PRODUCT 有权转让
标题翻译：用于生产厂成品
公开(公告)号：EP1557458B1
公开(公告)日：2016-03-30
申请号：EP03769992.3
申请日：2003-10-29
申请人： Suntory Holdings Limited
发明人： KAGEYAMA, Norihiko , NAKAHARA, Koichi , INUI, Takako , TAKAOKA, Seisuke , NAGAMI, Kenzo
IPC分类号： C12C1/18 , C12G1/00 , C12G3/00 , A23F3/06 , A23F3/34 , C12C7/047 , C12C7/053 , C12G3/06
CPC分类号： C12C7/047 , A23F3/06 , A23F3/163 , A23F3/34 , C12C1/16 , C12C1/18 , C12C7/053 , C12G3/06 , C12G3/065

4. 发明公开

EP2981178A1 COMPOSITION FOR MAKING A TEA BEVERAGE OR HERBAL AND VEGETABLE BROTHS 有权转让
标题翻译：成分用于生产茶饮料或汤的草药和农作物
公开(公告)号：EP2981178A1
公开(公告)日：2016-02-10
申请号：EP14709854.5
申请日：2014-02-27
申请人： SWM LUXEMBOURG S.A.R.L
发明人： RAGOT, Philippe , MOMPON, Bernard , ROUSSEAU, Cedric , PONS, Esther , PINEAU, Christian
IPC分类号： A23L23/10 , A23F3/22 , A23F3/30 , A23F3/34 , A23F3/36 , A23L27/10 , B65D85/808
CPC分类号： A23F3/18 , A23F3/225 , A23F3/30 , A23F3/34 , A23F3/363 , A23L2/08 , A23L23/10 , A23L27/10 , B65D85/808 , B65D85/812 , B65D85/816
摘要： The present invention relates to an infusion product for making a beverage, more specifically to a plant-based composition for making a beverage, and to a herbal and/or vegetable composition or bouquet garni. The plants are fruits, herbs, medicinal plants, tea, vegetables and/or spices. The invention further relates to a method for producing said compositions or infusion product, its use for making a (tea) beverage, and a (tea) beverage so obtained. Further, the present invention relates to a fiber-web, preferably a tea bag, made from said fruits, herbs, medicinal plants, tea, vegetable and/or spices.

5. 发明授权

EP2747580B1 PROCESS FOR THE MANUFACTURE OF AN INFUSIBLE BEVERAGE INGREDIENT 有权转让
标题翻译：一种用于生产饮料不解。成分
公开(公告)号：EP2747580B1
公开(公告)日：2015-06-17
申请号：EP12750371.2
申请日：2012-08-21
申请人： Unilever PLC , Unilever N.V.
发明人： BEINDORFF, Christiaan, Michaël , COLLETT, Jonathan, George , JUBLOT, Lionel , KHALLOUFI, Seddik
IPC分类号： A23L1/212 , A23F3/34 , A23F3/40 , A23L1/00 , A23L1/222 , A23L2/395
CPC分类号： A23F3/405 , A23F3/14 , A23F3/34 , A23L2/56 , A23L19/05 , A23L19/07

6. 发明授权

EP2296496B1 GRANULATE FÜR DIE HERSTELLUNG VON KALORIENREDUZIERTEN INSTANT-GETRÄNKEN 有权
标题翻译：卡路里生产GRANULES减量速溶饮料
公开(公告)号：EP2296496B1
公开(公告)日：2012-02-08
申请号：EP09741794.3
申请日：2009-04-03
申请人： Krüger GmbH & Co. KG
发明人： KRÜGER, Willibert
IPC分类号： A23L2/56 , A23F5/00 , A23L1/236 , A23L1/29 , A23L2/00 , A23L2/60 , A23F3/32 , A23F3/34 , A23L2/395 , A23F3/00 , A23L2/52
CPC分类号： A23L2/395 , A23F3/32 , A23F3/34 , A23L2/52 , A23L2/56 , A23L2/60 , A23V2002/00 , A23V2250/628 , A23V2250/61 , A23V2250/2482 , A23V2250/242 , A23V2250/032 , A23V2250/708 , A23V2250/214 , A23V2250/21
摘要： The invention relates to an instant drink composition, in particular for the preparation of a preferably reduced-calorie instant drink by way of combining with a drinkable fluid, in the form of a granulate, wherein the composition comprises at least one granulate former and at least one taste former, and a method for the manufacture thereof. The present invention further relates to the use of the instant drink composition for preparing a preferably reduced-calorie instant drink.

7. 发明公开

EP2120606A1 TEA EXTRACTS FOR REDUCING OFF-TASTE OF NON-NUTRITIVE SWEETENERS 审中-公开
标题翻译：茶叶提取物为减少营养甜味剂地段的味道
公开(公告)号：EP2120606A1
公开(公告)日：2009-11-25
申请号：EP08732219.4
申请日：2008-03-14
申请人： The Concentrate Manufacturing Company Of Ireland
发明人： JOHNSON, Winsome , ROY, Glenn , LEE, Thomas
IPC分类号： A23L1/236 , A23L2/52 , A23L2/60 , A23F3/16 , A23F3/34
CPC分类号： A23L2/385 , A23L2/52 , A23L2/60 , A23L27/84 , A23L27/86 , A23V2002/00 , A23V2200/132 , A23V2250/258 , A23V2250/6402 , A23V2250/634 , A23V2250/214 , A23V2200/16
摘要： Aspects of the invention relate to beverage compositions, including, for example, concentrated and ready-to-drink beverages, sweetened with at least one non-nutritive sweetener and further including at least one tea extract in an amount sufficient to reduce the off-note taste of the non-nutritive sweetener. In certain embodiments, the tea extract comprises one or more extracts of tea selected from the group consisting of: black tea, oolong tea, green tea, white tea, herbal tea, and citrus tea.

8. 发明公开

EP1787522A1 Verfahren zur Herstellung eines Aufgussmaterials aus Tee, getrockneten Früchten und/oder getrockneten Kräutern 有权
标题翻译：一种用于生产从茶叶输注材料的方法，干果和/或干香草
公开(公告)号：EP1787522A1
公开(公告)日：2007-05-23
申请号：EP05025311.1
申请日：2005-11-19
申请人： Hälssen & Lyon GmbH
发明人： Buchard, Jörn
IPC分类号： A23F3/14 , A23F3/34 , A23P1/02
CPC分类号： A23F3/14 , A23F3/32 , A23F3/34 , A23P30/20 , A47J31/00
摘要： Mit der Erfindung soll ein Verfahren zur Herstellung eines Aufgussmaterials aus Tee, getrockneten Früchten und/oder getrockneten Kräutern angegeben werden, welches die Herstellung eines Aufgussmaterials ermöglicht, dass auch bei vergleichsweise kurzem Kontakt mit der heißen Aufgussflüssigkeit eine ausreichende Menge an Aromastoffen freisetzt, um ein schmackhaftes Aufgussgetränk zubereiten zu können.
Dies geschieht erfindungsgemäß durch ein Verfahren zur Herstellung eines Aufgussmaterials aus Tee, getrockneten Früchten und/oder getrockneten Kräutern, wobei der Tee, die getrockneten Früchte und/oder getrockneten Kräuter als Ausgangsmaterial zunächst zu Partikelgrößen von weniger als 0,5 mm zerkleinert werden und das so zerkleinerte Ausgangsmaterial anschließend in einem Extruder verpresst und zu einem Granulat mit einer Korngröße von 0,8 mm bis 1,5 mm extrudiert wird.
Ferner wird eine für den Einsatz in derartigen schnell aufbrühenden Kaffee- oder Espressomaschinen geeignete Aufbrüheinheit angegeben.
摘要翻译：难熔材料的生产，包括切碎原料：例如茶，干果和/或干燥的草药的小于0.5mm的粒径，并随后在挤出机中挤压切碎原料得到粒状材料与颗粒的0.8-1.5毫米大小。一个独立的claimsoft被包括为一个可调制单元，包括不溶的原料，全部被过滤材料内包围。

9. 发明公开

EP1781113A1 A PROCESS OF PRODUCING ROOIBOS TEA EXTRACT 审中-公开
标题翻译：用于生产ROTBUSCH茶提取物
公开(公告)号：EP1781113A1
公开(公告)日：2007-05-09
申请号：EP05780315.7
申请日：2005-07-25
申请人： The University of Stellenbosch , Agricultural Research Council , Cape natural tea products (Proprietary) limited
发明人： BLOOM, Marinda , VAN ZYL, Willem, Heber , JOUBERT, Elizabeth , BOTHA, Alfred , DE VILLIERS, Dawie c/o Cape Natural Tea Products
IPC分类号： A23F3/34
CPC分类号： A23F3/34
摘要： The invention provides a process of treating Rooibos plant material to obtain Rooibos tea extracts with improved extract yield and colour development. The process includes contacting Rooibos plant material with an effective amount of at least one exogenous enzyme under predetermined conditions thereby to obtain Rooibos tea extracts having improved extract yield and colour development. The enzyme is selected from pectinase, ferulic acid esterase, ß-glucanase, cellobiohydrolase, ß-xylanase and phenol oxidase and the Rooibos plant material is selected from green tea, fermented tea or spent tea.

10. 发明授权

EP1424909B1 A METHOD FOR USE IN PREPARING A DRINK 有权
标题翻译：制备方法饮料
公开(公告)号：EP1424909B1
公开(公告)日：2007-04-04
申请号：EP02767641.0
申请日：2002-09-16
申请人： Rugeris, Jess Edward
发明人： Rugeris, Jess Edward
IPC分类号： A23L2/395 , A23L2/02 , A23L2/58 , A23G9/04 , A23F3/16 , A23F3/34
CPC分类号： A23G9/42 , A23F3/163 , A23F3/34 , A23G9/045 , A23L2/02 , A23L2/395 , A23L2/58
摘要： The present invention provides for a method for use in preparing a beverage including the steps of introducing a herbal substance into a liquid, which is at an elevated temperature and for the infusion of the said substance therein, allowing the product of the infusion to cool, and then freezing the cooled infused liquid into readily separable ice blocks.

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