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    • 5. 发明授权
    • Shutter device and method for producing encrusted foods
    • 快门装置和生产结壳食品的方法
    • US09445607B2
    • 2016-09-20
    • US14117442
    • 2012-07-23
    • Michio MorikawaKazuhide NanaharaYasunori Kondo
    • Michio MorikawaKazuhide NanaharaYasunori Kondo
    • A21D13/00A21D8/02A23L1/00A21C9/06A23P1/08
    • A21D8/02A21C9/063A23P20/20A23P20/25
    • A production method for an encrusted food in that filling is encrusted with dough is comprised of: disposing a plurality of shutter pieces on a flange having an opening, each of which has a pressure face facing the opening; transporting the dough onto the flange; by a linkage, driving the shutter pieces synchronously to press the pressure faces on a periphery portion of the dough; pressing the dough on the flange against a nozzle so as to catch the periphery portion of the dough between the flange and a shoulder of the nozzle and squeeze the periphery portion of the dough into a gap between an outer periphery of the nozzle and the pressure faces; expelling the filling through the nozzle onto the dough on the flange to bulge the dough out of the opening; detaching the dough from the nozzle; and gathering the periphery portion by the pressure faces.
    • 面包屑中的包装食品的制造方法包括:在具有开口的凸缘上设置多个快门片,每个开口具有面向开口的压力面; 将面团运送到凸缘上; 通过连接,同步地驱动挡板,以压榨面团的周边部分上的压力面; 将凸缘上的面团压在喷嘴上,以便将面团的周边部分抓住在凸缘和喷嘴的肩部之间,并将面团的周边部分挤压到喷嘴外周与压力面之间的间隙中 ; 将填充物通过喷嘴排出到凸缘上的面团上以将面团从开口凸出; 将面团从喷嘴上分离出来; 并且通过压力面聚集周边部分。
    • 6. 发明申请
    • SHUTTER DEVICE AND METHOD FOR PRODUCING ENCRUSTED FOODS
    • 切片装置及生产食用食物的方法
    • US20140287113A1
    • 2014-09-25
    • US14117442
    • 2012-07-23
    • Michio MorikawaKazuhide NanaharaYasunori Kondo
    • Michio MorikawaKazuhide NanaharaYasunori Kondo
    • A21D8/02A21C9/06
    • A21D8/02A21C9/063A23P20/20A23P20/25
    • A production method for an encrusted food in that filling is encrusted with dough is comprised of: disposing a plurality of shutter pieces on a flange having an opening, each of which has a pressure face facing the opening; transporting the dough onto the flange; by a linkage, driving the shutter pieces synchronously to press the pressure faces on a periphery portion of the dough; pressing the dough on the flange against a nozzle so as to catch the periphery portion of the dough between the flange and a shoulder of the nozzle and squeeze the periphery portion of the dough into a gap between an outer periphery of the nozzle and the pressure faces; expelling the filling through the nozzle onto the dough on the flange to bulge the dough out of the opening; detaching the dough from the nozzle; and gathering the periphery portion by the pressure faces.
    • 面包屑中的包装食品的制造方法包括:在具有开口的凸缘上设置多个快门片,每个开口具有面向开口的压力面; 将面团运送到凸缘上; 通过连接,同步地驱动挡板,以压榨面团的周边部分上的压力面; 将凸缘上的面团压在喷嘴上,以便将面团的周边部分抓住在凸缘和喷嘴的肩部之间,并将面团的周边部分挤压到喷嘴外周与压力面之间的间隙中 ; 将填充物通过喷嘴排出到凸缘上的面团上以将面团从开口凸出; 将面团从喷嘴上分离出来; 并且通过压力面聚集周边部分。