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    • 1. 发明授权
    • Steam cooking apparatus
    • 蒸汽烹饪器具
    • US07759615B2
    • 2010-07-20
    • US10593234
    • 2004-12-08
    • Yuzi AndoYuko NakajimaMari TeradaRika NozawaNoriko Ohashi
    • Yuzi AndoYuko NakajimaMari TeradaRika NozawaNoriko Ohashi
    • A21B1/14A21B1/22A21B1/24A21B1/40F24C7/06F27D7/02
    • A21B3/04
    • Midway along an outer circulation passage provided outside a heating chamber, a steam generating device is arranged, and, through the outer circulation passage, steam is fed to the heating chamber. A control device controls a steam generating heater arranged inside the steam generating device and a vapor heating heater provided in a space through which an air stream flowing through the outer circulation passage is returned to the heating chamber, and forms a cooking sequence by using, singly or in combination, a first heating mode that uses superheated steam obtained as a result of the steam being heated with the vapor heating heater and a second heating mode that uses hot air or radiation heat obtained by making the vapor heating heater produce heat without supply of steam.
    • 沿着设置在加热室外部的外循环通道的中途,设置有蒸汽发生装置,并且通过外循环通道将蒸汽供给到加热室。 控制装置控制配置在蒸汽发生装置内部的蒸汽发生加热器和设置在空气中的蒸汽加热加热器,通过该空间将流过外部循环通道的空气流返回到加热室,并通过单独使用形成烹调顺序 或组合使用第一加热模式,其使用由于蒸汽被蒸气加热加热器加热而获得的过热蒸汽和使用热空气或通过使蒸气加热加热器产生热而获得的辐射热的第二加热模式,而不提供 蒸汽。
    • 2. 发明申请
    • STEAM COOKER
    • 蒸汽烹饪机
    • US20120091118A1
    • 2012-04-19
    • US13322254
    • 2010-06-10
    • Rika NozawaToshiaki Ueki
    • Rika NozawaToshiaki Ueki
    • A47J27/04H05B1/02F22B1/28
    • F24C15/327F22B1/284F22B37/56G01F23/243
    • A steam cooker includes: a heating chamber for an item to be cooked; a removable water tank; a steam generating device with a housing to which water is supplied from the water tank and that heats the water within the housing and supplies steam to the heating chamber. A hardness detection portion includes a plurality of electrodes immersed in water within the water tank that detect the hardness of the water within the water tank by resistance between the electrodes. When the hardness of the water within the water tank is high, the interval of cleaning is shorter than an interval set when the hardness detected is low.
    • 蒸汽炊具包括:用于待烹饪物品的加热室; 可移动水箱; 蒸汽发生装置,其具有壳体,水从水箱供应到所述壳体中,并且加热所述壳体内的水并将蒸汽供应到所述加热室。 硬度检测部包括浸渍在水箱内的水中的多个电极,其通过电极之间的电阻检测水箱内的水的硬度。 当水箱中的水的硬度高时,清洁间隔比检测到的硬度低时设定的间隔短。
    • 4. 发明授权
    • Steam cooker
    • 蒸锅
    • US08674267B2
    • 2014-03-18
    • US13322254
    • 2010-06-10
    • Rika NozawaToshiaki Ueki
    • Rika NozawaToshiaki Ueki
    • A21B1/00
    • F24C15/327F22B1/284F22B37/56G01F23/243
    • A steam cooker includes: a heating chamber for an item to be cooked; a removable water tank; a steam generating device with a housing to which water is supplied from the water tank and that heats the water within the housing and supplies steam to the heating chamber. A hardness detection portion includes a plurality of electrodes immersed in water within the water tank that detect the hardness of the water within the water tank by resistance between the electrodes. When the hardness of the water within the water tank is high, the interval of cleaning is shorter than an interval set when the hardness detected is low.
    • 蒸汽炊具包括:用于待烹饪物品的加热室; 可移动水箱; 蒸汽发生装置,其具有壳体,水从水箱供应到所述壳体中,并且加热所述壳体内的水并将蒸汽供应到所述加热室。 硬度检测部包括浸渍在水箱内的水中的多个电极,其通过电极之间的电阻检测水箱内的水的硬度。 当水箱中的水的硬度高时,清洁间隔比检测到的硬度低时设定的间隔短。
    • 6. 发明申请
    • Steam cooking apparatus
    • 蒸汽烹饪器具
    • US20070138160A1
    • 2007-06-21
    • US10593234
    • 2004-12-08
    • Yuzi AndoYuko NakajimaRika NozawaNoriko Ohashi
    • Yuzi AndoYuko NakajimaRika NozawaNoriko Ohashi
    • F27D11/00
    • A21B3/04
    • Midway along an outer circulation passage provided outside a heating chamber, a steam generating device is arranged, and, through the outer circulation passage, steam is fed to the heating chamber. A control device controls a steam generating heater arranged inside the steam generating device and a vapor heating heater provided in a space through which an air stream flowing through the outer circulation passage is returned to the heating chamber, and forms a cooking sequence by using, singly or in combination, a first heating mode that uses superheated steam obtained as a result of the steam being heated with the vapor heating heater and a second heating mode that uses hot air or radiation heat obtained by making the vapor heating heater produce heat without supply of steam.
    • 沿着设置在加热室外部的外循环通道的中途,设置有蒸汽发生装置,并且通过外循环通道将蒸汽供给到加热室。 控制装置控制配置在蒸汽发生装置内的蒸汽发生加热器和设置在空气中的蒸汽加热加热器,通过该空间将流过外循环通道的空气流返回到加热室,并通过单独使用形成烹调顺序 或组合使用第一加热模式,其使用由于蒸汽被蒸气加热加热器加热而获得的过热蒸汽和使用热空气或通过使蒸气加热加热器产生热而获得的辐射热的第二加热模式,而不提供 蒸汽。