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1. 发明授权

US09670441B2 Method for treating a fluid, in particular a beverage 有权
公开(公告)号：US09670441B2
公开(公告)日：2017-06-06
申请号：US13181591
申请日：2011-07-13
申请人： Martin Zeiler , Ralf Ascher , Roland Müller , Harry Frison
发明人： Martin Zeiler , Ralf Ascher , Roland Müller , Harry Frison
IPC分类号： C12H1/02 , C12H1/056 , A23L2/80
CPC分类号： C12H1/0424 , A23L2/80
摘要： A method for treating a fluid is provided using a particulate material in the form of a deposited layer having an upstream side and a downstream side wherein a flow of the fluid is directed through the deposited layer from the upstream to the downstream side at a first temperature. The method includes reconditioning the deposited layer and then resuming treatment of the fluid, wherein reconditioning comprises heating the deposited layer to a second temperature; and cooling the deposited layer to a third temperature at an average cooling rate in the range of up to about 20° C./min.

2. 发明授权

US09512390B2 Liquid catalyzing system 有权
标题翻译：液体催化体系
公开(公告)号：US09512390B2
公开(公告)日：2016-12-06
申请号：US14547253
申请日：2014-11-19
申请人： Gold NanoTech Inc
发明人： Shan-Wen Tan , Chia-Nan Chen , Cheng-Yuh Tsai
IPC分类号： C12H1/14 , C12H1/22 , C12J1/00 , C12J1/10 , C12H1/044 , C12H1/02 , C12H1/04
CPC分类号： C12H1/14 , C12H1/02 , C12H1/04 , C12H1/0408 , C12H1/22 , C12J1/00 , C12J1/10
摘要： The present invention provides a liquid catalyzing system for aging a liquid, such as alcoholic liquid, vinegar and soy sauce. In the present invention, a plurality of nano metal flakes are adopted as the catalyst and a liquid catalyzing system is particularly designed in the present invention for rapidly aging the liquid. By using the liquid catalyzing system, the liquid can be evenly mixed with the nano metal flakes in a reaction space constructed by a framework and a filter; in addition, a disturb gas is inputted to the reaction space through a gas circulation loop connecting with the framework for treating a liquid flow disturbance to the liquid and the nano metal flakes, so as to accelerate a catalytic reaction resulted from the nano metal flakes to the liquid.
摘要翻译：本发明提供一种用于使液体老化的液体催化系统，例如酒精液体，醋和酱油。在本发明中，采用多个纳米金属薄片作为催化剂，在本发明中特别设计了液体催化体系，用于使液体快速老化。通过使用液体催化系统，液体可以与由框架和过滤器构成的反应空间中的纳米金属薄片均匀混合; 此外，通过与框架连接的气体循环回路将扰动气体输入到反应空间，用于处理液体和纳米金属薄片的液体流动扰动，以加速由纳米金属薄片引起的催化反应液体。

3. 发明授权

US5718349A Stopper for racking-off operations 失效
标题翻译：阻塞操作
公开(公告)号：US5718349A
公开(公告)日：1998-02-17
申请号：US555692
申请日：1995-11-14
申请人： Bernardino Bernar , Pietro Bassan
发明人： Bernardino Bernar , Pietro Bassan
IPC分类号： C12G1/08 , B01D21/00 , B65D39/04 , C12H1/02
CPC分类号： C12G1/08
摘要： A stopper for racking-off operations that comprises a body which is substantially mushroom-shaped, is made of plastics, and is constituted by a tubular cylindrical element adapted to enter the neck of a bottle and close it, and by a head having a larger diameter than the cylindrical element and being monolithic therewith. The stopper for racking-off operations furthermore comprises a container that extends substantially from the head in the opposite direction with respect to the cylindrical element, the container having an opening, at the head, that is connected to a duct passing therethrough and in turn also connected to the internal cavity of the cylindrical element and therefore, when installed, to the inside of the bottle.
摘要翻译：一种包括基本上蘑菇形状的主体的用于包装操作的止动件由塑料制成，并且由适于进入瓶颈并封闭的管状圆柱形元件构成，并且具有较大的头部直径大于圆柱形元件并且与其成一体。用于卸载操作的止动件还包括一个容器，该容器相对于圆柱形元件在相反方向上基本上从头部延伸，该容器在头部具有开口，该开口连接到通过其的管道，连接到圆柱形元件的内部空腔，因此当安装到瓶子的内部时。

4. 发明授权

US5639493A Method for preparing non-alcoholic malt beverages 失效
标题翻译：制备非酒精性麦芽饮料的方法
公开(公告)号：US5639493A
公开(公告)日：1997-06-17
申请号：US477046
申请日：1995-06-07
申请人： Matthew L. Tripp , Sydney Rader , David S. Ryder
发明人： Matthew L. Tripp , Sydney Rader , David S. Ryder
IPC分类号： C12C12/04 , C12G3/02 , C12G3/08 , C12H1/02 , C12H1/052 , C12H1/07 , C12H3/00 , G01N21/00 , G01N31/00 , G01N33/14 , A23L2/38 , A23L2/60 , C12C11/11
CPC分类号： C12G3/02 , C12G3/08 , C12G3/085 , C12H1/02 , C12H1/0416 , C12H1/063
摘要： A method is disclosed of preparing a colorless, clear beer by a method including ultrafiltration and the addition of dextrins, bittering agents and a foam enhancer. Methods of preparing improved nonalcoholic malt beverages and making natural beer foaming components also are disclosed.
摘要翻译：公开了通过包括超滤和添加糊精，苦味剂和泡沫增强剂的方法制备无色透明啤酒的方法。还公开了制备改进的非酒精性麦芽饮料和制备天然啤酒发泡组分的方法。

5. 发明授权

US4631193A Treating beer to prevent chill haze 失效
标题翻译：处理啤酒以防止寒冷阴霾
公开(公告)号：US4631193A
公开(公告)日：1986-12-23
申请号：US769034
申请日：1985-08-26
申请人： Michael T. Sobus
发明人： Michael T. Sobus
IPC分类号： C12H1/04 , C12H1/02
CPC分类号： C12H1/04
摘要： The components of chill haze in beer can be removed by contacting said beer with a combination of silica hydrogel and gelatin for a time sufficient to complete adsorption of the components and removing said adsorbents from the beer.
摘要翻译：可以通过使所述啤酒与二氧化硅水凝胶和明胶的组合接触一段足以完全吸附组分并从啤酒中除去所述吸附剂的时间来除去啤酒中的冷却混浊成分。

6. 发明授权

US4508742A Treating beer to prevent chill haze and metal contamination 失效
标题翻译：处理啤酒以防止寒冷阴霾和金属污染
公开(公告)号：US4508742A
公开(公告)日：1985-04-02
申请号：US492314
申请日：1983-05-06
申请人： John R. McLaughlin , Elliot P. Hertzenberg
发明人： John R. McLaughlin , Elliot P. Hertzenberg
IPC分类号： C12H1/22 , C12H1/02 , C12H1/044 , C12H1/048 , C12H1/04 , C01B33/24 , C10M7/02
CPC分类号： C12H1/0408
摘要： Inorganic chill-proofing and other agents that are used to process stable beer often contain metals such as iron and copper that are soluble in beer or other beverages. A small addition of magnesium silicate added to said chill-proofing agents, particularly silica hydrogel, substantially averts metal contamination in the beer.
摘要翻译：用于处理稳定啤酒的无机防寒剂和其他试剂通常含有可溶于啤酒或其他饮料的金属如铁和铜。添加到所述防寒剂，特别是二氧化硅水凝胶中的少量硅酸镁基本上避免了啤酒中的金属污染。

7. 发明授权

US4500554A Wine stabilization using immobilized tannic acid 失效
标题翻译：使用固定化单宁酸进行葡萄酒稳定化
公开(公告)号：US4500554A
公开(公告)日：1985-02-19
申请号：US466309
申请日：1983-02-14
申请人： Howard H. Weetall
发明人： Howard H. Weetall
IPC分类号： C12H1/02 , A23L3/36 , C12H1/04
CPC分类号： C12H1/02
摘要： A process for stabilizing wine is characterized by:(a) copolymerizing formaldehyde and tannic acid attached to an insoluble carrier to form an immobilized tannic acid composite(b) contacting a wine having components which cause haze formation upon heating with the immobilized tannic acid for a period sufficient to remove the desired amount of haze components; and(c) separating the treated wine from the immobilized tannic acid.
摘要翻译：一种用于稳定葡萄酒的方法的特征在于：（a）将附着在不溶性载体上的甲醛和丹宁酸共聚形成固定的单宁酸复合物（b）使具有在加热时产生雾状的成分的葡萄酒与固定的单宁酸接触足以除去所需量的雾度组分的时间; 和（c）将经处理的葡萄酒与固定化的单宁酸分离。

8. 发明授权

US4288462A Method for removing cationic contaminants from beverages 失效
标题翻译：从饮料中除去阳离子污染物的方法
公开(公告)号：US4288462A
公开(公告)日：1981-09-08
申请号：US118142
申请日：1980-02-04
申请人： Kenneth C. Hou , Eugene A. Ostreicher
发明人： Kenneth C. Hou , Eugene A. Ostreicher
IPC分类号： A23L2/70 , A23L2/72 , B01D39/00 , B01D39/14 , B01D39/18 , C12H1/02 , D21H17/68 , D21H27/08 , C12H1/00
CPC分类号： D21H17/68 , A23L2/72 , B01D39/00 , B01D39/14 , B01D39/18 , D21H27/08
摘要： Process for production of anionically charged filter media sheet including pretreatment of filter elements with cationic charge modifier, preferably employing inorganic colloidal silica charge modifiers. The resulting filters are used for the removal of haze or haze formers from beverages.
摘要翻译：用于生产阴离子电荷过滤介质片的方法，包括用阳离子电荷调节剂预处理过滤元件，优选使用无机胶体二氧化硅电荷改性剂。所得的过滤器用于从饮料中除去雾度或雾度形成剂。

9. 发明授权

US3958023A Increasing the chill haze stability of aqueous liquids derived from fruits and vegetables 失效
标题翻译：增加水果和蔬菜产生的含水液体的寒冷混浊度
公开(公告)号：US3958023A
公开(公告)日：1976-05-18
申请号：US515286
申请日：1974-10-16
申请人： Elbert Roy Butterworth
发明人： Elbert Roy Butterworth
IPC分类号： A23L2/80 , C12H1/02 , C12H1/04 , C12H1/10
CPC分类号： A23L2/80 , C12H1/02
摘要： The present invention provides an improved process for increasing the chill haze stability of aqueous liquids derived from fruits and vegetables, (e.g., beer, wine, fruit juices, vinegar, etc.) by using one or more haze control agents in a precoat or after precoat layer in the filter media used to filter the liquid and by adding one or more haze control agents as a body feed upstream of the filter. In a preferred embodiment one or more haze control agents are also added in ruh storage at a time in the process significantly before the filtration step. This improved process permits the beverage to be packaged immediately after filtration, thus eliminating the time consuming and space consuming storage following filtration normally required by conventional chill haze control techniques.
摘要翻译：本发明提供了一种改进的方法，其通过在预涂层中或之后使用一种或多种雾度控制剂来提高来源于水果和蔬菜（例如啤酒，葡萄酒，果汁，醋等）的水性液体的冷却混浊度稳定性用于过滤液体的过滤介质中的预涂层，以及通过在过滤器的上游添加一种或多种雾度控制剂作为体饲料。在一个优选的实施方案中，一个或多个雾度控制剂也在过滤显着地在过滤步骤之前的某个时间加入到废物贮存中。这种改进的方法允许在过滤之后立即包装饮料，从而消除了常规冷却雾度控制技术通常需要的过滤后的耗时和耗时的储存。

10. 发明授权

US3658184A High efficiency filter aid 失效
标题翻译：高效滤波器
公开(公告)号：US3658184A
公开(公告)日：1972-04-25
申请号：US3658184D
申请日：1970-12-18
申请人： JOHNS MANVILLE
发明人： DAVIS DONALD WILLIAM , BALOGA JAMES MICHAEL , OLMSTEAD BRUCE CHAMBERLIN JR
IPC分类号： B01J20/32 , C02F1/52 , C12H1/02 , B01D39/06
CPC分类号： C02F1/52 , B01J20/103 , B01J20/106 , B01J20/14 , B01J20/28047 , B01J20/3204 , B01J20/3274 , C02F1/5263 , C12H1/02
摘要： Simultaneously improved flow rate and turbidity removal by adding to the turbid solution to be filtered an animal protein gelatin or glue, or by coating a filter aid with an animal protein gelatin or glue.
摘要翻译：通过向被过滤的混浊溶液中加入动物蛋白质明胶或胶水，或通过用动物蛋白质明胶或胶水涂覆助滤剂，同时改善流速和浊度去除。

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